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Before
you open a new foodservice facility or upgrade an existing one,
you must have a plan. The layout and design for a foodservice facility
is one of the most important parts of the overall project plan.
It can be an extremely complicated and high-tech process, often
requiring CADD (computer aided design and drafting) of equipment,
ceilings, lighting, plumbing, wiring, seating, and so on.
While
this may seem like an overwhelming task, The Beltram Foodservice
Group has decades of experience in foodservice facility layout planning
and CADD drawing preparation. Our on-staff experts are here to assist
you with every detail in a personal, step-by-step process. This
helps ensure a common understanding of your project between you
and your account manager.
Whether
you’re planning a quick-service or full service restaurant,
school cafeteria, or institutional kitchen, The Beltram Foodservice
Group can assist you with all aspects of foodservice layout planning
and CADD drawings, including:
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Analyzing space and equipment needs
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Integrating new equipment with existing equipment
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Optimizing space in the front of the house and back of the house
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Developing a budget within project guidelines
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Creating an environment that will best serve your clientele, image,
and concept
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Working with your consultant or General Contractor
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Assist in keeping abreast of regulations and industry standards
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Complying with local construction codes and fire codes
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Plumbing connection plan
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Electrical wiring plan
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Seating plan
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Elevation drawings and equipment schedules
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Ceiling, lighting and storage plans
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Kitchen plans including, prep area, cooking line and warewashing
Once
we are done with your drawings, we’ll be able to show you
exactly what your project will look like from a technical standpoint.
In addition, we can even give you a tour of your facility with our
3D simulation software and make full color renderings available
for your review.
Facility
layout and CADD drawings are just another area in which The Beltram
Foodservice Group is “Your Single Source” for any product
or service you’ll need in the foodservice industry. Please
call The Beltram Foodservice Group at 1-800-940-1136, e-mail
us, or fill out the form on our “Contact
Us” page for more information.
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